Our Snacks Recipes section contains a variety of tasty party snacks recipes. Snacks are tidbits which are nibbled between the meals. Snacks are mainly used as starters in the parties. Indian snacks are popular all over the world. Try our variety of Indian snacks recipes.
|
Onion Bhaji is a very popular recipe. Learn how to make/prepare Onion Bhaji by following this easy recipe.
|
• Non Veg. • Easy Rating: 10.0 / 10 (1 vote)
|
|
Bread Roll is a very popular recipe. Learn how to make/prepare Bread Roll by following this easy recipe.
|
• Veg. • Easy Rating: 7.4 / 10 (39 votes)
|
|
Indian Spring Rolls is a popular snack. Learn how to make/prepare Indian Spring Roll by following this easy recipe.
|
• Veg. • Average Rating: 8.1 / 10 (20 votes)
|
|
A trip to Gujrat would be incomplete without tasting Khandvi, a typical dish of this place. It is generally relished as a snack and is best eaten cold. An ideal option for all health freaks.
|
• Veg. • Average Rating: 9.2 / 10 (34 votes)
|
|
Spicy Poha Salad is a simple, yet delicious recipe. Learn how to make/prepare Spicy Poha Salad by following this easy recipe.
|
• Veg. • Easy Rating: 9.0 / 10 (3 votes)
|
|
Cauliflower chili fry is an easy to make, delicious snack. Learn how to make/prepare Cauliflower Chilli Fry by following this easy recipe.
|
• Veg. • Easy Rating: 9.0 / 10 (6 votes)
|
|
|
Bhindi Fry is a very popular recipe. Learn how to make/prepare Bhindi Fry by following this easy recipe.
|
• Veg. • Easy Rating: 7.0 / 10 (1 vote)
|
|
For a typical Indian, the craving for chaat or dahi vada is concurrent with the setting of the sun. Their hankering is only satisfied by the curd soaked vadas, which are dressed with chaat masala, cumin powder, crushed black pepper, chili powder and boondi to establish that perfect sweet versus spice equilibrium.
|
• Veg. • Easy Rating: 9.2 / 10 (35 votes)
|
|
Baked Beans on Toast is a popular breakfast recipe. Learn how to make/prepare Baked Beans on Toast by following this easy recipe.
|
• Veg. • Easy Rating: 5.6 / 10 (32 votes)
|
|
It wouldn't be wrong to call these fired things 'Gujarati chips'. A perfect snack to have with a cup of tea.
|
• Veg. Rating: 8.2 / 10 (41 votes)
|
|
Entertaining guests at home always seems like a mammoth task, but when you know how to serve up a Hariyali Paneer Tikka, it’s like having the most efficient trick up your sleeves. Especially if you love vegetarian food. This recipe calls for succulent paneer cubes marinated in a blend of curd and coriander-mint paste and then grilled to perfection.
|
• Veg. • Average Rating: 9.6 / 10 (7 votes)
|
|
Try a delicious snack to accompany your morning or evening tea - the low-calorie Aloo Poha. Learn how to make/prepare Aloo Poha by following this easy recipe.
|
• Veg. • Easy Rating: 8.8 / 10 (11 votes)
|
|
Vegetable Manchurian is a deliciuos dish made from cabbage, carrot and many other ingredients. Learn how to make/prepare Vegetable Manchorian by following this easy recipe.
|
• Veg. • Average Rating: 8.4 / 10 (40 votes)
|
|
Muruku is a tasty South Indian snack. It is known as Chakli in Marathi and Chakri in Gujarati. Learn how to make/prepare Murukku by following this easy recipe.
|
• Veg. • Easy Rating: 9.0 / 10 (18 votes)
|
|
Just like love, the very aroma of Mutton Kabab will make you weak in the knees. The tantalizing fragrance coupled with its piquant taste and spice is good enough to lure you to try this one of the most sought after starters in India.
|
• Non Veg. • Average Rating: 7.9 / 10 (19 votes)
|
|
Hara Bhara kebab are Indian snacks that are made with potatoes, peas and spinach. These kebabs are best had during winters with sauce or chutney.
|
• Veg. • Easy Rating: 9.6 / 10 (9 votes)
|
|
Corn Pakoras is a lip-smacking tea time snack. Learn how to make/prepare Corn Pakoras by following this easy recipe.
|
• Veg. • Average Rating: 6.0 / 10 (2 votes)
|
|
Cheese Crackers is a quick and easy recipe. Learn how to make/prepare cheese crackers by following this easy recipe.
|
• Veg. • Easy Rating: 2.5 / 10 (2 votes)
|
|
Bhajias is a very popular recipe. Learn How To Make Bhajia by following this easy recipe.
|
• Veg. • Easy Rating: 8.5 / 10 (13 votes)
|
|
This is one dish the Maharashtrians cannot do without, especially on festive occasions such as Diwali and Ganesh Chaturthi. The sweet take on a dal paratha, the puran poli is a flatbread stuffed with lentils cooked in jaggery.
|
• Veg. • Easy Rating: 9.3 / 10 (31 votes)
|
|
Chicken Cheese Sandwich is a very popular recipe. Learn how to make/prepare Chicken Cheese Sandwich by following this easy recipe.
|
• Non Veg. • Easy Rating: 7.0 / 10 (1 vote)
|
|
Enjoy the oriental way of making donuts with Chinese Buffet Style Donuts. Learn how to make/prepare Chinese Buffet Style Donuts by following this easy recipe.
|
• Veg. • Easy Rating: 10.0 / 10 (2 votes)
|
|
Batata Vada are potatoes wrapped in Besan and fried into crispy balls. This Maharashtrian snack is generally relished with sauce, chutney or just anything under the sun.
|
• Veg. • Average Rating: 9.0 / 10 (28 votes)
|
|
A cup of tea with some Pakora is considered to be one of the best snack options by most Indians. However, the Pakora made using Cauliflower is something unique compared to those made using Onions and potatoes.
|
• Veg. • Average Rating: 8.2 / 10 (11 votes)
|
|
Ghugni is a typical 4 o'clock Bengali snack that is relished with pakoda or puffed rice. This snack is a tasty as well as a healthy option for all those who want to stay away from those scary calories.
|
• Veg. • Average Rating: 8.4 / 10 (11 votes)
|
|