Vegetable Recipes

Kachumbari is a simple side dish that is made by mixing finely chopped onions, tomatoes and cucumbers. A little bit of lemon juice and olive oil is added to make it irresistible.

Try a dish with a balance of spicy red chilies and mild mannered baby corn. Learn how to make/prepare Chili Baby Corn by following this easy recipe.

This sweet dish is a Bengali favourite, the khoya is what makes this delicacy an all-time favourite. The green pistachios and the cardamom powder is what makes dish an all-time favourite among all sweet lovers.

A perfect combination with a spicy biryani or curry, this curd salad, which is concocted with onions, tomatoes and flecked with red-chili flakes is a perfect blend that will cool the palate with every bite.

A side dish or what foreigners would relate to as a sauce, the tomato chutney establishes a perfect equilibrium with the two hands of Indian cookery- Tang and spice. Served typically in the South, the chutney is handed a distinct appetizing aroma with the addition of cloves.

For those of you who want to stop indulging in food high on calories and keep those hunger pangs at bay, bank on the veg exotica salad. Not only is it nutritious but also pampers the palate.

Channa Batura is a very popular recipe. Learn how to make/prepare North Indian Channa Batura by following this easy recipe.

Bihari Seekh Kababs is a delicious recipe, perfect for appetizers. Learn how to make/prepare Bihari Seekh Kababs by following this easy recipe.

Chili Cauliflower is a very mouthwatering recipe. Learn how to make Chili Cauliflower by following this simple & easy recipe.

Andra Brinjal curry is a very popular recipe. Learn how to make/prepare Andra Brinjal curry by following this easy recipe.

Cucumber Soup is a very popular recipe. Learn how to make/prepare Cucumber Soup by following this easy recipe.

Chuk Waangun is usually served in weddings and feasts as a side dish. Learn how to make/prepare Chuk Wangun by following this easy recipe.

Palak Soup is a very delightful recipe. Learn how to make/prepare Palak Soup by following this easy recipe.

Dahi aloo is an easy to make potato recipe. Learn how to make/prepare Dahi aloo by following this easy recipe.

While you are gorging through a typical masala-filled spicy Indian meal, there is nothing like cooling the palate with the help of raita. The addition of carrots only gives it that healthy edge.

This is an extremely popular dish in all households, and the best part is that it goes with all main dishes. All you need to do is add some chopped onions with curd and your lovely side dish is ready to dig into.

Nimbu Adrak ka achar is a Punjabi recipie of making pickle, that is enjoyed with any dish under the sun. Made with lots of lemons and ginger, this is one dish that no North-Indian can live without.

Thalipeeth is a nutritious and wholesome breakfast recipe. Learn how to make/prepare Thalipeeth by following this easy recipe.

Palak Curry is a very popular recipe. Learn how to make Palak Curry by following this simple & easy Sindhi recipe.

Onion Samosa is a very popular recipe. Learn how to make/prepare Onion Samosa by following this easy recipe.

Gobi Aloo Masala is a very popular recipe. Learn how to make/prepare Gobi Aloo Masala by following this easy recipe.

Abzhorka is a tasty Russian salad that is very easy to make and tasty to eat. Learn how to make/prepare Abzhorka by following this easy recipe.

Potato is a versatile vegetable and it is prepared in a variety of manner in the Indian cuisine. Khuskhus Aloo is a vegetarian dish where potatoes are cooked with a mélange of spices like khus khus or poppy seeds, chilies and turmeric. The dish can be garnished with coriander before serving and can be relished with steamed rice.

Paneer Chilli is a very tasty recipe. Learn how to make/prepare Paneer Chilli by following this easy recipe.

Vagharela Bhath is a quick and easy tiffin delight. Learn how to make/prepare Vagharela Bhath by following this easy recipe.