Though there is a variation in the Andhra cuisine, as one moves from region to region, the use of chili pepper is common. Rice and lentils also find their way into most of the regional delicacies. With this section, explore some of the best traditional Andhra food recipes.
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Sesame Brittle is a sweet treat that tastes like candy and can be served with ice cream or rice pudding. Learn how to make/prepare Sesame Brittle by following this easy recipe.
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• Veg. • Average |
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Coriander Coconut Chutney is tasty coriander flavored coconut chutney. Learn how to make/prepare Coriander Coconut Chutney by following this easy recipe.
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• Veg. • Average |
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Andhra Groundnut Pachadi also called Andhra palli Pachadi is a very popular tasty recipe. Learn how to make/prepare Andhra Groundnut Pachadi by following this easy recipe.
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• Veg. • Easy |
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Tindora Fry is a very popular recipe. Learn how to make/prepare Tindora Fry by following this easy recipe.
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• Veg. • Easy |
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Chutke Chicken is a delicious recipe, from Andhra cuisine. Learn how to make/prepare Chutke Chicken by following this easy recipe.
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• Easy |
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Nimmakaya Charu (lemon soup) is a rasam preparation from the Andhra cuisine that is served best with coconut rice. Learn how to make/prepare Lemon Soup by following this easy recipe.
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• Veg. • Easy |
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Gongura Chicken Recipe is a very popular recipe. Learn how to make/prepare Gongura Chicken by following this easy recipe.
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• Non Veg. • Easy |
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Miriyala Annam, aka pepper-flavored rice, is a delicious and stomach-filling delight. Learn how to make/prepare Peppered Flavored Rice by following this easy recipe.
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• Veg. • Easy |
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Pudina Pachadi is a very popular recipe. Learn how to make/prepare Pudina Pachadi by following this easy recipe.
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• Veg. • Average |
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Fish Pulusu is a palatable recipe. Learn how to prepare Fish Pulusu by following this easy recipe.
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• Non Veg. |
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Fish Puttu is a delicious recipe. Learn how to prepare Fish Puttu by following this easy recipe.
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• Non Veg. • Average |
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