Check out our eclectic collection of Kashmiri pulao recipes made with a blend of Indian spices, dry fruits and color. Read them and learn how to make Kashmiri pulao.
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Kasmiri Pulao is a delicacy in the Northern part of India that is cooked with a whole lot of vegetables and cashew nuts. The flavor of the cream and bay leaf is so strong that it is one of the most famous dishes of Kashmir.
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• Veg. • Average Rating: 8.5 / 10 (14 votes)
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The appearance of this dish resembles the Indian flag (hence the name). Made using the fin long grains of Basmati rice, this one is absolutely delicious.
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• Veg. • Average Rating: 6.1 / 10 (7 votes)
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Modur Pulao is a delicious and aromatic recipe that leaves you craving for more. Learn how to make/prepare Modur Pulao by following this easy recipe.
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• Veg. • Easy Rating: 10.0 / 10 (1 vote)
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