Abzhorka Recipe

• 3 Carrots
• 3 large Pickles
• 1 lb Beef Sirloin
• 2 large Onions
• 12 oz bottle of Mayonnaise
• Salt, to taste

• Boil the carrots and the sirloin.
• Cut the onions into rings. Open the rings to make long stripes.
• Roast the onion stripes, until they are slightly soft.
• Cut the boiled carrots and pickles to make thin stripes.
• Tear the boiled sirloin apart to make thin stripes.
• Mix everything and add mayonnaise.
• Add salt to the salad, according to taste.
• Toss well and serve.