Almond Milk Recipe
Photo Credit: http://www.unrefinedkitchen.com/2011/08/16/homemade-almond-milk/
Almond milk is one of the yummiest and the healthiest form of milk, served both cold and hot. Blanched and roughly chopped almonds added to plain milk not only make it easier for kids to gulp milk down but also adds extra nutritious value to it.
Almond Milk Recipe |
Difficulty |
Easy |
Rating |
7.3 / 10 (3 votes) |
Recipe Type |
Veg. |
Ingredients:
- 4 cups Milk
- 3-4 tbsp Honey
- 1/8 tsp Nutmeg Powder
- 1/4 tsp Green Cardamom Powder
- 1-2 leaves of Silver Warq (Silver Foiling)
- 1/4 cup Almonds (blanched and roughly chopped)
How to make Almond Milk:
- Heat milk in a thick-bottomed vessel and bring to a boil.
- Reduce flame, add chopped almonds and simmer on low heat for 15-20 minutes.
- Add green cardamom powder, nutmeg powder and continue to boil for another two minutes.
- Remove from the flame, add honey and stir.
- Finally garnish with silver warq and serve.