Andra Brinjal curry Recipe

• 1 Onion (chopped)
• 2 (300g) Brinjal
• 1 tbsp Chilly Powder
• 1 Pinch of Turmeric
• ½ Ginger (pieces)
• 2 Garlic (Cloves)
• 2 Green Chillies(chopped)
• Salt to Taste
• Oil

• Heat the pan and add oil to it .
• Later, add chopped Ginger and Garlic paste, and stir it well.
• Add chopped onions and Green Chillies to the mixture and fry it till it turns golden brown.
• Then add chopped Brinjal and let it mix thoroughly with the above mixture and then add salt, turmeric and chilly powder in to it.
• Let it cook for 10 to 15 minutes [stir it occasionally] The dish is ready.