Apple Cake Recipe

• 4 Apples (peeled, cored and sliced)
• 1 tbsp Baking Powder
• 2 cups White Sugar
• 4 Eggs
• 2 tsp Cinnamon (ground)
• 3 cups All-Purpose Flour
• 5 tbsp White Sugar
• 5 tbsp Brown Sugar
• 1 cup Vegetable Oil

• Mix flour and baking powder in a large bowl.
• Take a different bowl and put vegetable oil, sugar (2 cups) and eggs into it. Beat the mixture well.
• Now, blend the egg mixture and flour mixture until smooth.
• Take a small bowl and mix brown sugar, white sugar and cinnamon in it.
• Pour half of the oil-egg batter into a pan. Add 2 apples followed by half of the cinnamon-sugar mixture to the pan.
• Repeat the last step.
• Bake the mixture in a preheated oven at 350 degree F for about 50-70 minutes.
• Let the cake cool. Invert the pan over a plate.
• Apple Cake is ready to serve.