Apple Pancakes Recipe

• 1½ cups All-Purpose Flour
• ½ cup Flavoring (any of your choice)
• 3 medium Apples (peeled and coarsely grated)
• 2 Eggs (well beaten)
• 1½ cups Milk
• 1 tsp Baking Powder
• ¼ tsp Salt
• 2 tbsp Sugar
• Vegetable Oil (for frying)
• Confectioner’s Sugar (for dusting)

• Combine flour, flavoring, baking powder, salt, and sugar together in a large mixing bowl.
• Mix beaten eggs with milk and gradually add to the flour mix.
• Add apples and blend well.
• Heat oil in a skillet and drop large spoonfuls of the batter into the pan and flatten out.
• Simmer until golden. Flip over and cook for another 2-3 minutes.
• Remove and transfer to a serving platter. Dust with confectioner’s sugar.
• Repeat with the rest of the batter.
• Serve warm.