Badami Besan Ke Laddoo Recipe
Photo Credit: http://www.apnafoodtv.com/2015/06/aata-sooji-ka-halwa.html
Badami Besan Ke Laddoo is a tasty besan laddoo with crunch of fresh almonds. Learn how to make/prepare Badami Besan Ke Laddoo by following this easy recipe.
Badami Besan Ke Laddoo Recipe |
Preparation Time |
30 Minutes |
Cooking Time |
15 Minutes |
Difficulty |
Average |
Rating |
9.5 / 10 (2 votes) |
Recipe Type |
Veg. |
Ingredients:
- 20-25 Almonds (crushed)
- 4 cups Gram Flour (Besan)
- 2 cups Powdered Sugar
- 2 cups Ghee
- 1/2 tsp Green Cardamom Powder
How to make Badami Besan Ke Laddoo:
- In a wok (kadhai) heat ghee and add green cardamom powder to it.
- Add gram flour and roast it for at least 10 minutes till it gives out a nice aroma
- Shift the roasted gram flour into a bowl and add crushed almonds to it and mix well and allow it to cool.
- Add sugar to it and mix well.
- Take the mixture and roll out ladoos.
- Cool and serve, garnished with almond slices.