Baked Broccoli Recipe

• 15/20 small Broccoli Florets (about 2 inches each)
• Salt (to taste)
• 1 tsp Black Pepper (freshly crushed)
• 3 tsp Olive Oil
• 1 tsp Red Pepper (Crushed)
• 1 tsp Lemon Zest
• 1/4th tsp Dried Oregano
• 1/2 cup Italian Bread Crumbs
• 1/2 cup Parmesan Cheese

• Add 2 tbsp olive oil, salt, black pepper, oregano and red pepper to the broccoli florets. Mix well.
• Lay the florets on the baking sheet and bake for about 15 minutes, at a temperature of 350 deg F.
• Remove from oven and mix lemon zest in the broccoli.
• Top with a mixture of bread crumbs, parmesan cheese and olive oil.
• Bake for another 2 minutes, till the cheese melts and bread crumbs become brown in color.
• Serve hot.