Baked Olives With Orange & Bay Recipe

Baked Olives With Orange & Bay is a very appetizing nibble before a lunch. Learn how to make/prepare Baked Olives With Orange & Bay by following this easy recipe.

Baked Olives With Orange & Bay Recipe
Preparation Time	15 Minutes
Cooking Time	15 Minutes
Difficulty	Easy
Recipe Type	Veg.
Serves	6
Calories Per Serving	112

Ingredients:

1 large Orange
4 tbsp Extra-virgin Olive Oil
2 Bay Leaves
1 clove Garlic (sliced into shards)
200g Provencal Black Olives (pitted)

How to make Baked Olives With Orange & Bay:

Take a baking tin and in put a large square foil.
Cut two strips of zest from the orange.
Mix all the ingredients along with orange juice.
Wrap the foil and close it completely.
Preheat the oven at 325 degree F and bake for 15 minutes.
Serve hot.