Banana Bread Muffins Recipe

• 1 tsp Baking Soda
• 1 cup White Sugar
• 1 Egg
• 2 cups All-Purpose Flour
• 1/2 tsp Salt
• 1/2 cup Vegetable Oil
• 3 ripe Bananas (mashed)
• 1/4 cup Chopped Walnuts

• Preheat oven to 350 degrees F (175 degrees C). Place muffin cups in muffin tin, or grease with a little butter.
• Mix sugar, oil, and egg until creamy and light yellow. Add bananas and walnuts. Add flour, baking soda, and salt. Stir until completely smooth.
• Spoon the batter into the muffin tin.
• Bake for 30 to 40 minutes, until toothpick poked in center muffin comes out clean.