Banana Chicken Curry Recipe

• 4 Chicken Pieces
• 2 tbsp Flour
• 4 tsp Curry Powder
• 1 cup Rice
• 2 Bananas (sliced)
• 1 cup Rice
• Oil (for frying)
• Salt (to taste)
• 3 Lemon Slices

• Put rice with 1½ lime slices in hot salted water and cook until done.
• Mix flour, salt, and curry powder in a bowl.
• Roll the chicken pieces with flour mixture.
• Heat oil in a pan and deep fry the chicken pieces until golden brown.
• Transfer into a pan and cook covered on low flame until meat turns tender.
• Stir in banana and cook for 5 minutes.
• Lay the cooked rice on a plate and place the banana and chicken pieces over it.
• Decorate with remaining lime slices.
• Serve hot.