Banana Oat Muffins Recipe
Banana Oat Muffins is a very easy recipe. Learn how to make/prepare Banana Oat Muffins by following this easy recipe.
Banana Oat Muffins Recipe |
Preparation Time |
15 Minutes |
Cooking Time |
20 Minutes |
Difficulty |
Average |
Recipe Type |
Non Veg. |
Serves |
12 |
Calories Per Serving |
200 |
Ingredients:
- 1 cup Mashed Bananas
- 2 tsp Baking Powder
- 1/2 tsp Vanilla Extract
- 1 1/2 cups All-Purpose Flour
- 1/3 cup Vegetable Oil
- 1 cup Rolled Oats
- 1/2 cup White Sugar
- 1 tsp Baking Soda
- 1/2 tsp Salt
- 1 Egg
- 3/4 cup Milk
How to make Banana Oat Muffins:
- Combine flour, oats, sugar, baking powder, soda, and salt.
- In a large bowl, beat the egg lightly. Stir in the milk, oil, and vanilla. Add the mashed banana, and combine thoroughly.
- Stir the flour mixture into the banana mixture until just combined.
- Line a 12-cup muffin tin with paper bake cups, and divide the batter among them.
- Bake at 400 degrees F (205 degrees C) for 18 to 20 minutes.