Bisquick Apple Coffee Cake Recipe

• 1 Egg
• 2/3 cup Milk or Water
• 2 cups Bisquick Mix
• 1 Tart Areen Apple, cored, peeled & sliced
• 2 tbsp Sugar
• Topping:
• 1/3 cup packed Brown Sugar
• 1/3 cup Bisquick Mix
• 4 Tbsp Butter
• 1/2 tsp ground Cinnamon

• First of all you should preheat oven to 400 degrees F.
• After that take an 8" square pan or 9" round pan and grease it. Mix your cake ingredients and spread the cake batter in that pan.
• Now you can slowly insert apple slices into the batter evenly throughout the cake.
• Mix the topping ingredients of Bisquick with brown sugar and cinnamon. Spread topping mix over top of batter in pan. After that,add slices of butter all over the top.
• Bake it for almost 20 minutes or until it turns golden brown, testing with a toothpick.