Bourbon Fudge Recipe
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Fudges are yummy and of course fudgy. The best thing about a fudge is that it is so versatile. This particular recipe is a favorite with those who like to cook with booze. Add a bit of Bourbon whiskey to that decadent chocolate fudge and we have a winner on our hands.
Bourbon Fudge Recipe |
Difficulty |
Average |
Rating |
5.3 / 10 (3 votes) |
Recipe Type |
Veg. |
Ingredients:
- 2 cups Chocolate Chips (semi-sweet)
- 14 ounces Milk (sweetened & condensed)
- ¼ cup Bourbon Whiskey
- ½ tsp Orange Extract
- ¾ ounce Almonds
How to make Bourbon Fudge:
- Mix chocolate chips and milk in a large bowl and cover loosely.
- Heat in the oven for 3 minutes, on high temperature.
- Remove from oven and stir until smooth.
- Add bourbon and orange extract in the mixture. Mix the ingredients well.
- Grease an 8 inch square pan and sprinkle almonds on the bottom of the pan.
- Pour in the mixture and allow it to stand until firm. You can also chill it in the refrigerator.
- Cut into desired shapes and serve.