Cabbage Thoran Recipe

• 2 cup Cabbage (chopped)
• Salt to taste
• ¼ cup Grated Coconut
• 3 Green Chilly
• 4 cloves Garlic
• 3 Shallots
• ¼ tsp Cumin Powder
• ¼ tsp Turmeric Powder
• 1 sprig of Curry Leaves
• 2 tbsp Oil
• ½ tsp Mustard Seeds

• Take together coconut, green chilly, garlic, shallots, cumin & turmeric powder and grind it making into nice paste.
• Heat oil in a pan and crackle the mustard seeds. Mix in cabbage and flavor it with salt to taste. Cook it until cabbage is half tender.
• Add the paste and continue cooking on low flame.
• Serve it hot with curry leaves on the top.