Carol Singing Cake Recipe

• 675 g Plain Flour
• 225 g Butter
• 225 g Soft Brown Sugar
• 25 g Cloves (grounded)
• 675 g Black Treacle
• 4 Eggs (beaten)
• 1 tsp Bicarbonate of Soda
• Milk (as required)

• Take flour in a bowl, add butter and mix until you get a crumbly mixture.
• Add sugar and cloves. Whisk well.
• Put treacle and beaten eggs into the flour and mix well.
• Stir bicarbonate of soda in some milk to dissolve it. Henceforth, mix it into the flour.
• Grease a baking pan and pour the flour mixture into the pan.
• Bake for 1¾ hour at 350 degrees F.
• Cool and serve.