Chicken Farcha Recipe

Photo Credit: https://mohamushkil.wordpress.com/2015/02/17/mancherjis-probably-the-only-parsi-food-joint-in-kolkata/

Are you looking for a recipe which makes your chicken as crisp and tasty as the one you get in the nearest restaurant? The 'Chicken Farcha' is one such dish and the addition of bread crumbs and eggs makes it way different from the rest.

Chicken Farcha Recipe
Difficulty	Average
Rating	7.7 / 10 (3 votes)
Recipe Type	Non Veg.

Ingredients:

How to make Chicken Farcha:

Grind ginger and garlic to make a paste.
Mix chicken, salt, turmeric powder, red chilli powder, garam masala.
Add ginger garlic paste.
Keep it for 1 hour.
Steam cook till the chicken is cooked.
Roll each piece in bread crumb.
Put in beaten egg one by one.
Fry rolled pieces till they turn crispy.
Chicken Farcha is ready.