Creamy Dip Recipe

• 230 gm Fresh Yoghurt
• 250 gm Low Fat Mayonnaise
• 2 tbsp Dried Parsley
• 1-1/2 tsp Salt
• 1/2 tsp Black Pepper (grounded)
• A few cucumber sticks/crackers(optional)

• Mix all the ingredients in a bowl until well blended.
• Keep it in a refrigerator.
• Serve cream dip with cucumber sticks or crackers.