Egg Chaat Recipe

• 6 Eggs (boiled)
• 1 Onion (finely chopped)
• 1 Green Chili (finely chopped)
• 1 tbsp Green Coriander (finely chopped)
• 2 tbsp Ketchup
• 1 tbsp Chili Sauce
• 1 tbsp Sweet Sauce
• 1 tbsp Chat Masala
• ½ tsp Salt

• Peel all the eggs and cut them into halves or quarters.
• Now Take a large bowl and put the eggs.
• Mix all the ingredients and toss gently.