Faggots Recipe

Faggots Recipe
Photo Credit: http://easyteas.co.uk/2012/02/14/faggots-the-butchers-recipe/
Faggots is a very popular recipe. Learn how to make/prepare Faggots by following this easy recipe.
Faggots Recipe
Preparation Time 10 Minutes
Cooking Time 50 Minutes
Difficulty Average
Recipe Type Non Veg.
Ingredients:
  • 1 kg Liver (minced)
  • 115 g Bread Crumbs
  • 115 g Suet (grated)
  • 2 large Onions (chopped)
  • 2 large Eggs (beaten)
  • 2 tsp Sage
  • 2 tsp Thyme
  • ½ tsp Nutmeg (ground)
  • Salt & Pepper (to taste)
  • Butter (for brushing)
How to make Faggots:
  • Blend all the ingredients in a bowl and mix to make a smooth mixture.
  • Make balls out of the mixture.
  • Butter each ball with the help of a pastry brush.
  • Wrap the balls in greased foil.
  • Set the oven at 250 °F and put the balls for baking.
  • Increase the temperature to 300 °F and bake for another 40 minutes till the top turns brown.
  • Serve hot with onion gravy.

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