Fiesta Chicken Pasta Recipe

• 2 Cups rotini pasta, cooked
• 1 tbsp Oil
• 1 Pound boneless, skinless chicken breasts cut into bite size pieces
• 1/2 Cup Italian salad dressing
• 1 tbsp Chili powder
• 1/2 Cup salsa
• 1/2 Cup sour cream
• 1/2 Cup shredded cheddar cheese

• Heat oil in skillet on med-high heat. Add chicken.
• Cook and stir 6 minutes.
• Add dressing and chili powder.
• Cook 3 minutes or until chicken is cooked through.
• Stir in salsa and sour cream.
• Toss pasta with chicken mixture.
• Top with cheese.
• Fiesta Chicken Pasta is ready.