Frozen Strawberry Margarita Dessert Recipe

• 1/2 cup Margarine (melted)
• 1 1/4 cups finely crushed Pretzel
• 1/4 cup Lime juice
• 1/4 cup Sugar
• 10 oz frozen Strawberries in syrup (thawed)
• 14 oz sweetened Condensed milk
• 2 tbsp Orange liqueur
• 2 tbsp Tequila
• 1 cup whipping Cream
• 1/2 cup Butter (melted)

• Mix the pretzels, sugar and butter. Press firmly into bottom of 8” spring form pan. Chill.
• Combine condensed milk, lime juice, tequila and orange liquor.
• Beat it wee. Add strawberries and beat it at low speed until well-blended.
• Fold in the whipping cream. Pour this over the crust, freeze 4-6 hrs or until firm.
• Let stand at room temperature 15 minutes before serving.