Garlic Prime Rib Recipe

• 2 tsp Ground Black Pepper
• 10 cloves Garlic (minced)
• 4 kg Prime Rib Roast
• 2 tsp Dried Thyme
• 2 tbsp Olive Oil
• 2 tsp Salt

• Roast the rib in a roasting pan with the fatty side up.
• Now prepare the marinade by mixing garlic, olive oil, salt, pepper and thyme in a small bowl.
• Spread the mixture over the fatty layer of the roast evenly and keep it aside for 1 hour.
• Preheat the oven to 500 degrees F and bake the marinated rib for 20 minutes.
• Reduce the temperature to 325 degrees F and continue roasting for an additional 60 to 75 minutes.
• Garlic Prime Rib is ready. Serve hot.