Greek Chicken Souvlaki Recipe

• 4 Chicken Breasts (rinse well and cut into 1½ inch pieces)
• ¼ cup Butter
• ¼ cup Olive Oil
• 4 Tomatoes (sliced)
• 4 Onions (cut into quarters)
• 6 tbsp Lemons Juice
• 4 Green Peppers (chopped)
• ½ tsp Oregano
• Salt and Pepper (to taste)

• Melt butter in a saucepan and stir in olive oil, lemon juice, salt, pepper, and oregano.
• Pour all over the chicken pieces. Leave aside for 3-4 hours.
• Thread one piece each of chicken, onion, tomato, and pepper on a skewer until it becomes full.
• Repeat until all the ingredients are used.
• Place over a preheated grill and cook until brown, turning over occasionally.
• Serve hot.