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Grilled Grouper Fish Recipe
Photo Credit: http://www.deepseawaters.com/sea_foods_fish.htm
| Grilled Grouper Fish Recipe | |
|---|---|
| Preparation Time | 20 Minutes |
| Cooking Time | 20 Minutes |
| Difficulty | Easy |
| Recipe Type | Non Veg. |
| Serves | 3 |
| Calories Per Serving | 29.85 |
Ingredients:
- 500 gm Grouper Flesh
- 2 tsp Pepper (finely crushed)
- 2 tbsp Lemon Juice
- 30 gm Ginger Paste
- 2 tsp Green Chili Paste
- Butter
- Salt to taste
How to make Grilled Grouper Fish:
- Mix all the ingredients to the fish flesh and refrigerate for 1 hour.
- Place it over the grill with butter on top.
- Turn it upside down till it turns little brownish in color.
Suggestions:
Best serve it with rice and fried rice. | Related Recipes |
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