Grilled Oyster Recipe

• 1 Dozen oysters, washed
• 2 tbsp White wine
• 1/2 Cup lemon juice
• 1/2 Cup butter, melted
• A small bunch of parsley

• Preheat grill on high.
• Put oysters on hot grill.
• Cook for 5 minutes until oysters open.
• Carefully remove the top shell, retaining juices.
• Blend together butter, wine, lemon juice and parsley.
• Spoon it over oysters.
• Again broil it for 5 minutes.