Ground Beef Hash Recipe

• 1½ lb (700 gm) ground Beef
• 1 (32 oz) pkg hash brown Potatoes (thawed)
• 1 tsp Garlic Powder
• 1 Onion (chopped)
• 1 cup Water
• Salt and Pepper (to taste)
• 1 pkg Brown Gravy Mix
• 1 tbsp Margarine

• Stir fry ground beef in rendered fat in a nonstick skillet until turns color. Drain off the excess fat.
• Transfer the fried beef in a crockpot.
• In a bowl blend together chopped onion, garlic powder, potatoes, salt and pepper.
• Add to the crockpot. Mix well.
• Combine gravy mix along with 1 cup boiling water and pour over the mixture.
• Add margarine and simmer on low flame for 7 to 8 hours.