Gulgula Recipe

Photo Credit: http://tamalapaku.blogspot.in/2014/04/shufta-jammu-and-kashmir.html

The Gulgula is a sweet dessert which is as delectable as its name. The fennel seeds used in the batter impart it a pleasant aroma and it is impossible to have just one.

Gulgula Recipe
Difficulty	Easy
Rating	9.2 / 10 (13 votes)
Recipe Type	Veg.

Ingredients:

How to make Gulgula:

Soak and dissolve the jaggery in hot water.
Let it cool.
Combine flour, jaggery and little water together to make a fine paste.
Add fennel seeds, sweet spice powder to it, mix well.
Heat the oil in a pan and place a spoonful of the mixture in the hot oil.
Deep fry the Gulgula on both sides.