Honey Garlic Ribs Recipe

• 4 pounds Pork Spareribs (sliced)
• ½ cup Honey
• ¼ cup Soy Sauce
• ¼ cup White Vinegar
• 2 cloves Garlic (minced)
• 2 tbsp Brown Sugar
• 1 tsp Baking Soda
• 1 tsp Garlic Salt

• Preheat the oven to 375 degrees F.
• Stir together honey, soy sauce, vinegar, garlic and brown sugar in a large bowl until honey and sugar are completely dissolved.
• Stir in the baking soda and mix. Put ribs in the bowl and toss to coat properly.
• Cover a cookie sheet with foil, and arrange the ribs on it.
• Pour the remaining sauce all over it, and sprinkle with the garlic salt.
• Bake for 55-60 minutes, turning sometimes. Remove and serve.