Hot German Potato Salad Recipe

• 6 slices Bacon (cut into small squares)
• 1/2 cup Vinegar
• 2 tbsp Flour
• 1/4 cup Sugar
• 1/2 tsp Celery seed
• 4 medium Potatoes (boiled, peeled and sliced)
• 1/8 tsp Pepper
• 1 cup Water
• 1 1/2 tsp Salt

• Microwave the bacon for 3 minutes to make it crispy.
• Into the bacon fat, add sugar, flour, celery seed, pepper and salt.
• Microwave it for 2 minutes until the mixture foams.
• Into it, add water and vinegar, microwave it for 4 minutes until the mixture thickens.
• After taking the mixture from the microwave add potatoes and bacon.
• Mix it well. It is ready to serve.