Italian Carrot And Peas Salad Recipe

• 1 cup Carrots (cooked)
• 1 cup Peas (cooked)
• 1 tsp Garlic powder
• 1/2 tsp Paprika
• 3 tbsp Mayonnaise
• 1 tbsp Cream (sour)
• 1 tsp Lemon juice

• Mix mayonnaise and drained peas and carrots.
• Add lemon juice. Add garlic powder and paprika and toss. Fold in sour or whipped cream.
• Keep in refrigerator for about an hour.