Japanese Shrimp Sauce Recipe
Japanese Shrimp Sauce is sweet and pinkish-orangish sauce, served with meat. Learn how to make/prepare Japanese Shrimp Sauce by following this easy recipe.
Japanese Shrimp Sauce Recipe |
Difficulty |
Average |
Rating |
3.0 / 10 (2 votes) |
Recipe Type |
Non Veg. |
Ingredients:
- 1 Cup mayonnaise
- 3 tbsp White sugar
- 3 tbsp Rice vinegar
- 2 tbsp Melted butter
- 3/4 tsp Paprika
- 3/8 tsp Garlic powder
How to make Japanese Shrimp Sauce:
- In a small bowl, combine mayonnaise, white sugar, rice vinegar, melted butter, paprika and garlic powder.
- Mix well.
- Ccover and refrigerate.
- Japanese Shrimp Sauce is ready.