Lemon Garlic Tilapia Recipe

• 4 Tilapia Fillets (rinsed & drained)
• 3 tbsp fresh Lemon Juice
• 1 tbsp Butter (melted)
• 1 clove Garlic (finely chopped)
• 1 tsp dried Parsley Flakes
• Pepper to taste

• Preheat the oven to 375 degrees F. Butter a baking dish and set aside.
• Put fillets in a baking dish and sprinkle with lemon juice.
• Spoon the mellted butter over it.
• Add garlic, parsley, and pepper.
• Bake in the oven for about 30 minutes until fish is white and crumbles on pricking with a fork.
• Serve hot.