Mango Lassi Recipe

Photo Credit: http://www.swad.co.nz/swad.co.nz/menu.aspx?CategoryId=9

With summers comes the scorching sun and it is then we need something to keep ourselves cool and hydrated. What better thab mango lassi to beat the heat! This easy recipe helps us make a glass full of refreshing drink within minutes. All you will need is mango, yogurt, water and sugar. You can also add some nuts to give it a crunch.

Mango Lassi Recipe
Preparation Time	5 Minutes
Difficulty	Easy
Rating	7.0 / 10 (2 votes)
Recipe Type	Veg.
Serves	4-6
Calories Per Serving	85

Ingredients:

4 cup plain Yogurt
1 cup Water
1 cup Mango Pulp
1/2 cup Sugar
1/4 cup Pistachios (grounded)

How to make Mango Lassi:

In a blender, combine the yogurt, water, mango pulp, and sugar.
Whisk briskly until completely mixed. Refrigerate.
Sprinkle the ground pistachios over the top and serve.