Microwave Paneer Recipe

• 200 gm Paneer, cut in 1/2 inch cubes
• 5 to 6 Flakes garlic, crushed
• 1 Capsicum-cut into thin long strips
• 2 tbsp Ready made tomato puree
• 1/2 tsp Garam masala
• 1 tsp Dhania powder
• 3/4 tsp Red chilli powder
• 1/2 tsp sugar
• 2 tbsp Oil
• Salt to taste

• Take a frying pan and heat oil to it.
• Combine garlic, tomato puree, salt, sugar, red chilli powder, dhania and garam masala with it, mix well.
• Add capsicum to it and fry for about one minute.
• Now add cheese to it, mix well.
• Microwave it for about 3 minutes, uncovered and serve.