Onion Paratha Recipe

Photo Credit: http://www.bombaywallafoods.com/parathas.html

The Onion Paratha is an easy to make Indian Bread and comes in really handy when you want to make something quick and filling. The delectable paratha made with stuffing of onions, green chilies and finely chopped coriander leaves can be served with curd, pickle or any other chutney.

Onion Paratha Recipe
Difficulty	Easy
Rating	7.3 / 10 (14 votes)
Recipe Type	Veg.

Ingredients:

How to make Onion Paratha:

Mix chopped onion, chilies, pomegranate seeds and coriander leaves thoroughly.
Add flour to the mixture and make soft dough.
Roll out equal balls out of the dough and make rotis.
Place the roti on heated tawa and add ghee on both the sides.
Cook it till it turns brown and serve it with green chutney