Orange-Vanilla Liqueur Recipe

• 1 cup light Corn syrup
• 2 tbsp dark Corn syrup
• 2 large Oranges
• 2 tsp Vanilla extract
• 1/4 cup Orange extract
• 1/3 cup Sugar
• 1 pint Vodka

• Take off the peel from each orange in a spiral way, producing a 1-inch-wide strip; try to get mostly the orange zest and leave most of the white membrane on the fruit.
• Put the peels in a saucepan with the 1 cup water plus the corn syrups and sugar.
• Bring it to boil and stir it for 8-10 minutes.
• Remove from heat and add the extracts.
• Let it cool completely and add vodka.
• Pour into a jar or a bottle with a tight fitting lid and let it stand for 2-3 weeks.