Pancake Wedges Recipe
Pancake Wedges is a very delicious recipe. Learn how to make/prepare Pancake Wedges by following this easy recipe.
Pancake Wedges Recipe |
Preparation Time |
20 Minutes |
Cooking Time |
25 Minutes |
Difficulty |
Easy |
Recipe Type |
Non Veg. |
Serves |
4 |
Ingredients:
- 4 tbsp Unsalted Butter
- 1 cup Whole Milk
- 4 large Eggs
- 3 tsp Sugar
- 1/4 tsp Ground Cinnamon
- 2/3 cup Flour
- 12 oz Golden Apples (peeled, cored & thinly sliced)
- 3 tbsp Golden Brown Sugar
- 1 tsp Powdered Sugar (optional)
- 1 tsp Vanilla
- 1/2 tsp Salt
How to make Pancake Wedges:
- Pre heat the oven to 425 degree F.
- Take a large bowl and add sugar, eggs, milk, vanilla, cinnamon and salt.
- Now add flour and batter until it smoothens.
- Melt butter in a dish for about 5 minutes.
- Now place apple slices in overlapping rows (on top of the melted butter)
- Bake apple slices till they turn soft and turn brown around the edges.
- Spoon batter over apples and sprinkle it with brown sugar.
- Bake it for about 20 minutes.
- Serve it hot with powder sugar sprinkled on the top.