Peanut Butter Crispies Recipe

• 6 cups Crisp Rice Cereal
• 1 cup White Sugar
• 1 cup Peanut Butter
• 1 cup Corn Syrup
• 1 tbsp Butter

• Combine white sugar, peanut butter and corn syrup in a medium saucepan.
• Cook the mixture till it has melted, stirring constantly.
• Remove from heat and add crisp rice cereal. Mix well.
• Grease a 9x13 inch pan with butter.
• Transfer the peanut mixture into the pan and evenly spread out.
• Cool the mixture completely till it is no longer sticky on touching.
• Cut into bars and serve.