Penne with Vodka Sauce Recipe
Penne with Vodka Sauce is a tasty appetizer cum snacks recipe, which can water your mouth . Learn how to make/prepare Penne with Vodka Sauce by following this easy recipe.
Penne with Vodka Sauce Recipe |
Preparation Time |
20 Minutes |
Cooking Time |
20 Minutes |
Difficulty |
Easy |
Recipe Type |
Non Veg. |
Serves |
8 |
Calories Per Serving |
435 |
Ingredients:
- 1/3 cup Prosciutto, chopped
- 3 Chicken Cutlets, cut into 1/2" pieces
- 2/3 cup Vodka
- 2/3 cup Heavy Cream
- ½ cup Black Olives, chopped (opt.)
- 1 tbsp Parsley, chopped
- ½ tsp Pepper
- 1 (16 oz.) pkg. Penne Pasta
- 3 tbsp Parmesan Cheese, grated
- 3 tbsp Butter
- 1 tbsp Olive Oil
- 3 cloves Garlic, finely chopped
- 1/3 cup Onion, chopped
How to make Penne with Vodka Sauce:
- Heat butter and oil in a pan over medium heat.
- Saute onion and garlic in butter mix.
- Add chicken and prosciutto and cook until chicken is brown.
- Add vodka and heat over high heat. Carefully ignite when flame dies and add cream, parsley, olives and pepper.
- Bring the mixture to boil and reduce the heat so that the mixture can cook.
- Cook the pasta and add the vodka sauce over it. Top it up with Parmesan grated cheese.