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Poached Salmon Recipe
Photo Credit: http://mamaslegacycookbooks.com/poached-salmon/
| Poached Salmon Recipe | |
|---|---|
| Preparation Time | 10 Minutes |
| Cooking Time | 60 Minutes |
| Difficulty | Easy |
| Recipe Type | Non Veg. |
| Serves | 4 |
Ingredients:
- 600 gm Salmon Fillets
- Salt to taste
- White Pepper to taste (ground)
- 50 gm Dill (shredded)
- 200 gm Cream
How to make Poached Salmon:
- Lay the fillets skin side down in a greased oven casserole.
- Add on dill, salt and white pepper to taste.
- Put in cream and bake it at 175°C for 40 min.
- Serve it hot with boiled potatoes.
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