Potato Sticks Recipe

• 1/3 cup Butter
• 1/2 cup All-Purpose Flour (Maida)
• 1 cup Potatoes (mashed)
• 1 tsp Salt
• 1 tsp Pepper
• Little Poppy Seeds (Khuskhus)

• Take butter, flour, mashed potatoes, salt and pepper in a bowl. Mix until well combined.
• Shape the mixture into small sticks.
• Transfer onto a slightly greased baking pan.
• Spread poppy seeds over it.
• Bake in an oven at 375°F for 20 minutes, or until golden brown.
• Serve hot with tomato & chilli sauce.