Roasted Pumpkin Seed Recipe

• 2 cups Pumpkin Seeds
• 2 tbsp Olive Oil
• 1 tsp Salt

• Pre-heat the oven to a temperature of 350 degrees Fahrenheit.
• Rinse the pumpkin seeds in water and pat completely dry.
• In a large bowl, add the olive oil and salt. Add the pumpkin seeds to this and stir well until the seeds are fully coated with the oil
• Take a baking sheet, and spread the seeds on it in a single layer.
• Bake it in the over for 15 minutes, till the seeds are crisp and golden.
• Add more salt if needed.
• Serve as it is or with a sauce.