Satpura Phulko Recipe

Photo Credit: http://sindhirasoi.com/2008/02/satpuro-phulko/

Most of us know about the nutritional value of Wheat, but when it is served in this form, it also pleases the senses. The Phulko is a form of bread, which is quite easy to prepare and takes hardly a few minutes.

Satpura Phulko Recipe
Preparation Time	5 Minutes
Cooking Time	10 Minutes
Difficulty	Easy
Recipe Type	Veg.
Serves	4

Ingredients:

2 cups Wheat flour
Salt, as per taste
�¼ tsp Black pepper powder
4 tsp Oil
Water, as required

How to make Satpura Phulko:

Take a bowl and add wheat flour, salt, black pepper powder and two spoons of oil in it and knead into soft dough with required amount of water. Let it stand for 5 minutes.
Take a portion of this dough and roll it. Now, cut it vertically into 4- 5 pieces with a help of a knife.
Sprinkle some oil and wheat flour on it and roll all the pieces, one over the other. Now, roll it again like a chapati.
Heat the tawa, pour some oil on it and cook it on medium flame from both sides like a paratha.
Serve with sabzi