Soft Caramels Recipe

• 1 Can sweetened skimmed milk
• 1/2 tsp Real vanilla extract
• 2 tbsp Molly butter
• 1-1/4 Cups packed light brown sugar
• 1 Cup light corn syrup
• Butter flavored nonstick cooking spray

• Lightly spray on a pan with non-stick butter.
• Now, in a heavy bottom saucepan mix sugar with butter flavoring, corn syrup and condensed milk.
• Stir the mixture over medium heat until sugar dissolved. Now increase heat and continue to cook stirring frequently.
• Remove from heat and keep aside, now mix it in vanilla extract and pour instantly into prepared pan.
• Sprinkle a teaspoon of cooking spray and 1 heaping teaspoon of caramel onto a 4 x 5-inch square of wax papers.
• Roll paper jellyroll and twist ends to seal. Allow it to chill in a cool dark place for several weeks.