Strawberry Cake Recipe

• 1 Package(2-layer size) white cake mix
• 1 Package (3 ounces) strawberry-flavored gelatin powder
• 4 Eggs, lightly beaten
• 1 Cup vegetable oil
• 3/4 Cup mashed strawberries
• Strawberry Icing
• 1/2 Cup butter
• 1 Pound confectioners' sugar
• 1/4 Cup water

• Take the cake mix and gelatin powder in a big bowl.
• Beat in oil, eggs, water and strawberries.
• Pour the mixture into greased and floured cake pans.
• Bake it for 30 minutes at 350 F.
• Stop baking when a toothpick inserted comes out clean.
• Beat the butter and confectioner’s sugar together for icing.
• Spread Strawberries between cake layers and frost top and sides.
• Cool and frost with Strawberry icing.
• Strawberry Cake is ready.