Sweet Marie Bars Recipe

• ½ cup Corn Syrup
• ½ cup Peanut Butter
• ½ cup packed Brown Sugar
• 2 cups Crispy Rice Cereal
• 1 cup Confectioners' Sugar
• 2 tbsp Butter
• 2 tbsp Milk
• 1 pinch Salt
• 2 tsp unsweetened Cocoa Powder

• Place a saucepan on medium heat and melt corn syrup, peanut butter and brown sugar.
• Remove from heat and add the crispy rice cereal. Stir well.
• Butter a 9-inch square pan.
• Press the mixture into the pan.
• Combine together confectioners’ sugar, butter, milk, salt and cocoa powder. Mix well until the icing is smooth and spreadable.
• Spread the icing on the crust and refrigerate until serving.